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Reference category: Meat / Meat Alternate

Chambord Banana Split Parfait, Banana

This page is a product-data reference for Chambord Banana Split Parfait, Banana. The stored record groups it under the meat / meat alternate planning category, but that category, its serving fields, and its nutrition data do not establish a CACFP or SFSP meal-pattern contribution. Review the exact product and current supporting documentation before menu use.

Product Record Summary

Reference categoryMeat / Meat Alternate
Brand ownerWorld Of Chantilly Inc.
Database record ID902592930
Typical serving128 GRM
Data sourceFDC

Documentation Review Required

This record is not a CN label or Product Formulation Statement and does not prove that Chambord Banana Split Parfait, Banana is creditable. Before using the product in a reimbursable meal, match the exact item and preparation method to the documentation accepted by your program.

  • Use the USDA Food Buying Guide when an applicable food and yield entry is available.
  • For processed products, review a current valid CN label or a signed manufacturer PFS, as applicable. USDA explains both on its manufacturer documentation page.
  • Confirm the current package label and follow your state agency or sponsor's documentation requirements.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY BEAN OIL, PALM SHORTENING (PALM KERNEL OIL), BUTTER (MILK), MARGARINE, EGGS, COCOA, CELLULOSE GUM, MODIFIED FOOD STARCH, COM SYRUP, CHERRIES, DEXTROSE, TITANIUM DIOXIDE, LOCUST BEAN GUM, SODIUM ACID SULFATE, SOY LECITHIN, XANTHAN GUM, LECITHIN, BAKING POWDER, SALT, CITRIC ACID, VANILLA FLAVOR, BANANA FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE, POTASSIUM SORBATE, SULFUR DIOXIDE AS A PRESERVATIVE, FD&C YELLOW #5 & 6, FD&C RED #40. ,

Ingredient text is reproduced from the source record (FDC). Confirm allergens, substitutions, and formulation changes against the current product package before serving.

Organize this record in your menu workflow

A free CreateMeals account is required to use the planning tools. They can help organize product research and documentation, but they do not guarantee compliance or replace the applicable Food Buying Guide entry, valid CN label, signed PFS, or agency guidance.

Frequently Asked Questions

Does this record prove that Chambord Banana Split Parfait, Banana is creditable for CACFP or SFSP?

No. A database category, nutrition record, ingredient list, or typical serving size does not by itself establish a product's meal-pattern contribution. Verify Chambord Banana Split Parfait, Banana with the documentation that applies to the product and follow current state-agency or sponsor guidance.

What documentation should be checked for Chambord Banana Split Parfait, Banana?

Use the USDA Food Buying Guide when it applies. For a processed product, obtain and evaluate a current valid Child Nutrition (CN) label or a signed manufacturer Product Formulation Statement (PFS), as applicable. Match the document to the exact product and preparation instructions before recording a contribution.

What does the listed serving size for Chambord Banana Split Parfait, Banana mean?

The source record lists a typical serving size of 128 GRM. That value is a product-data reference, not a calculated CACFP or SFSP meal-pattern contribution. Use the applicable Food Buying Guide entry, CN label, or PFS to document crediting.

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