Post Almonds
This page is a product-data reference for Post Almonds. The stored record groups it under the grain planning category, but that category, its serving fields, and its nutrition data do not establish a CACFP or SFSP meal-pattern contribution. Review the exact product and current supporting documentation before menu use.
Product Record Summary
Documentation Review Required
This record is not a CN label or Product Formulation Statement and does not prove that Post Almonds is creditable. Before using the product in a reimbursable meal, match the exact item and preparation method to the documentation accepted by your program.
- Use the USDA Food Buying Guide when an applicable food and yield entry is available.
- For processed products, review a current valid CN label or a signed manufacturer PFS, as applicable. USDA explains both on its manufacturer documentation page.
- Confirm the current package label and follow your state agency or sponsor's documentation requirements.
Ingredients
CORN, WHOLE GRAIN WHEAT, SUGAR, WHOLE GRAIN ROLLED OATS, BROWN SUGAR, ALMONDS, RICE, CANOLA OIL, WHEAT FLOUR, MALTED BARLEY FLOUR, CORN SYRUP, SALT, WHEY (FROM MILK), MALTED CORN AND BARLEY SYRUP, WILDFLOWER HONEY, CARAMEL COLOR, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO EXTRACT (COLOR). BHT ADDED TO PACKAGING MATERIAL TO PRESERVE PRODUCT FRESHNESS. VITAMINS AND MINERALS: REDUCED IRON, NIACINAMIDE, VITAMIN B6, VITAMIN A PALMITATE, RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1), ZINC OXIDE (SOURCE OF ZINC), FOLIC ACID, VITAMIN B12, VITAMIN D.
Ingredient text is reproduced from the source record (FDC). Confirm allergens, substitutions, and formulation changes against the current product package before serving.
Organize this record in your menu workflow
A free CreateMeals account is required to use the planning tools. They can help organize product research and documentation, but they do not guarantee compliance or replace the applicable Food Buying Guide entry, valid CN label, signed PFS, or agency guidance.
Frequently Asked Questions
Does this record prove that Post Almonds is creditable for CACFP or SFSP?
No. A database category, nutrition record, ingredient list, or typical serving size does not by itself establish a product's meal-pattern contribution. Verify Post Almonds with the documentation that applies to the product and follow current state-agency or sponsor guidance.
What documentation should be checked for Post Almonds?
Use the USDA Food Buying Guide when it applies. For a processed product, obtain and evaluate a current valid Child Nutrition (CN) label or a signed manufacturer Product Formulation Statement (PFS), as applicable. Match the document to the exact product and preparation instructions before recording a contribution.
What does the listed serving size for Post Almonds mean?
The source record lists a typical serving size of 64 GRM. That value is a product-data reference, not a calculated CACFP or SFSP meal-pattern contribution. Use the applicable Food Buying Guide entry, CN label, or PFS to document crediting.
Related Grain Product Records
- Bake Crafters Bagels, Honey Whole Grain, Sliced 6'sGrain
- Bake Crafters Bagels, Whole Grain, Sliced, BulkGrain
- Bake Crafters Bagels, Whole Grain, Sliced, Individually WrappedGrain
- Bake Crafters Bagels, Whole Grain, Blueberry, Sliced, Individually Wrapped, 3.5" X 1.4"Grain
- Bake Crafters Bagels, Whole Grain, Blueberry, Sliced, Bulk, 3.5" X 1.4"Grain
- Bake Crafters Bagels, Whole Grain, Cinnamon Raisin, Sliced, Individually Wrapped, 3.5" X 1.4"Grain
- Bake Crafters Bagels, Whole Grain, Sliced, Bulk, 4" X 1.5"Grain
- Bake Crafters Bagels, Whole Grain, Cinnamon Raisin, Sliced, BulkGrain