Skip to main content
Reference category: Grain

Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch

This page is a product-data reference for Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch. The stored record groups it under the grain planning category, but that category, its serving fields, and its nutrition data do not establish a CACFP or SFSP meal-pattern contribution. Review the exact product and current supporting documentation before menu use.

Product Record Summary

Reference categoryGrain
Brand ownerWholesome Goodness, LLC
Database record ID902652574
Typical serving30 GRM
Data sourceFDC

Documentation Review Required

This record is not a CN label or Product Formulation Statement and does not prove that Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch is creditable. Before using the product in a reimbursable meal, match the exact item and preparation method to the documentation accepted by your program.

  • Use the USDA Food Buying Guide when an applicable food and yield entry is available.
  • For processed products, review a current valid CN label or a signed manufacturer PFS, as applicable. USDA explains both on its manufacturer documentation page.
  • Confirm the current package label and follow your state agency or sponsor's documentation requirements.

Ingredients

MILLED RICE, ROLLED WHOLE WHEAT, CANE SUGAR, HONEY ROASTED ALMONDS (ALMONDS, CANE SUGAR, HONEY, SALT), SOLUBLE CORN FIBER, SALT, BARLEY MALT EXTRACT, NATURAL FLAVOR, MIXED TOCOPHEROLS (ADDED TO MAINTAIN FRESHNESS). VITAMINS AND MINERALS: ASCORBIC ACID (VITAMIN C), FERRIC ORTHOPHOSPHATE (IRON SOURCE), NIACINAMIDE (VITAMIN B3), ZINC OXIDE (ZINC SOURCE), VITAMIN A PALMITATE (VITAMIN A), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMINE MONONITRATE (VITAMIN B1), CHOLECALCIFEROL (VITAMIN D3), FOLIC ACID (VITAMIN B9), DL-ALPHA-TOCOPHEROL ACETATE (VITAMIN E), CYANOCOBALAMIN (VITAMIN B12).

Ingredient text is reproduced from the source record (FDC). Confirm allergens, substitutions, and formulation changes against the current product package before serving.

Organize this record in your menu workflow

A free CreateMeals account is required to use the planning tools. They can help organize product research and documentation, but they do not guarantee compliance or replace the applicable Food Buying Guide entry, valid CN label, signed PFS, or agency guidance.

Frequently Asked Questions

Does this record prove that Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch is creditable for CACFP or SFSP?

No. A database category, nutrition record, ingredient list, or typical serving size does not by itself establish a product's meal-pattern contribution. Verify Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch with the documentation that applies to the product and follow current state-agency or sponsor guidance.

What documentation should be checked for Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch?

Use the USDA Food Buying Guide when it applies. For a processed product, obtain and evaluate a current valid Child Nutrition (CN) label or a signed manufacturer Product Formulation Statement (PFS), as applicable. Match the document to the exact product and preparation instructions before recording a contribution.

What does the listed serving size for Wholesome Goodness Almond Vanilla Crunchy Whole Grain Flakes with Honey Roasted Almonds and Vanilla Flavor, Almond Vanilla Crunch mean?

The source record lists a typical serving size of 30 GRM. That value is a product-data reference, not a calculated CACFP or SFSP meal-pattern contribution. Use the applicable Food Buying Guide entry, CN label, or PFS to document crediting.

Related Grain Product Records